Another brother? From the same mother?

Another brother from the same mother? I think we may have broken some sort of rule here.


Kyle came over to help brew a Bourbon Barrel Old Style Ale which will need to be in fermentation for another 12 months. Is he hooked? Not quite sure. Was he helpful? Definitely.

Abigail stayed up to watch the entire process, which ended around midnight. Yikes.

This one should be ready for Christmas. We are shooting for a ABV of around 11% to keep a brother warm for the holidays. A creative title like, 'Bye Bros Bourbon Barrel' is still being pondered, as is a new label for the bottles.